I recently rekindled my love of a good grilled cheese sandwish. Alas I'm not supposed to eat very much cheese as it's usually quite high iodized salt content. But once in a while, I indulge.
This one is made of:
Squirrely bread (all sprouted seeds so low/no gluten)
Frulani cheese
Avocado
It would've greatly benefited from having some crispy bacon in it. But good nevertheless. =)
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